121. Indoor air quality :
پدیدآورنده : H. Kasuga, ed.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Gesundheitsgefährdung.,Passivrauchen.,Raumluft.
رده :
TD884
.
H537
1990
122. International cuisine
پدیدآورنده : / Michael F. Nenes
کتابخانه: Central Library and Document Center of Shahid Chamran University (Khuzestan)
موضوع : International cooking.
رده :
TX
,
725
,.
A1
,
N46
,
2009
123. International dictionary of food and cooking
پدیدآورنده : Martin, Ruth Marion Somers
کتابخانه: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
موضوع : Dictionaries - Polyglot ، Food,Cookery - Dictionaries - Polyglot,، Dictionaries, Polyglot
رده :
TX
349
.
M33
124. International dictionary of food & cooking : ingrediens, additives, techniques, equipment, menu terms, catering terms, food science and outline domestic and productions recipes
پدیدآورنده : / compiled by Charles G. Sinclair.
کتابخانه: Library of Islamic Encyclopedia Foundation (Tehran)
موضوع : آشپزی ,-- واژه نامهها,Cookery - Dictionaries,Food - Dictionaries
رده :
TX631
.
I5
R
125. Introduction -- At the Shrine of Our Lady of Fatima; or, why political questions are not all economic -- The allocation and distribution of resources -- Values and preferences -- Can we put a price on nature's services? -- Do we consume too much? -- Is an environmental ethic compatible with biological science? -- Settling America or the concept of place in environmental ethics -- Natural and national history -- Environmentalism : death and resurrection. 0
پدیدآورنده : Mark Sagoff.
کتابخانه: Library of Islamic Parliament (Tehran)
موضوع :
126. Introduction / Gerald I. Susman -- Exploring the reach of innovation-related cooperation in small firms / Mark Freel -- Innovation, productivity, and growth : an analysis of Irish data / James H. Love, Stephen Roper -- Innovation strategies and manufacturing practices : insights from the 2005 Georgia manufacturing survey / Jan Youtie, Philip Shapira -- Economies of speed : a conceptual framework to describe network effectiveness / Irene J. Petrick, Carleen Maitland -- Sourcing of innovation as trendsetting in the imaging sector : a comparison between large MNEs and SMEs / Johannes M. Pennings, Gino Cattani -- The fastest growing SMEs in Canada : their strategies, e-commerce and network practices / Hamid Etemad -- Knowledge and capabilities in subcontractor's evolution : the Italian case / Roberto Grandinetti, Andrea Furlan, Arnaldo Camuffo -- The communication of corporate social responsibility (CSR) through the supply chain : an SME perspective / Craig H. Wood, Allen Kaufman -- A comparison of the pace and pattern of internationalization by US and Canadian high growth firms / David J. Maslach, Rod B. McNaughton -- The effects of product diversification and international diversification on SMEs' innovation / Jane Wenzhen Lu, Zhijian Wu -- Should high technology SMEs expect to internationalize by passing through a sequence of development stages that affect choice of export market and entry mode? / Marian V. Jones -- A
پدیدآورنده : edited by Gerald I. Susman.
موضوع :
۲ نسخه از این کتاب در ۱ کتابخانه موجود است.
127. Introduction: dilemmas of difference, inclusion and disability -- Thinking through dilemmas -- Policy and practice: contexts in the 3 countries -- Designing and doing the study -- Identification dilemma -- Curriculum,A house overturned : a classical Urdu lament in Braj bhasha / Amy Bard & Valerie Ritter -- The politics of non-duality : unravelling the hermeneuti
پدیدآورنده : Brahm Norwich. ,edited by Kelly Pemberton & Michael Nijhawan.
کتابخانه: Library of Islamic Parliament (Tehran)
موضوع :
128. Izakaya: the Japanese pub cookbook
پدیدآورنده : Mark Robinson; photographs by Masashi Kuma
کتابخانه: Library of Faculty Foreign Languages and Literature of University of Tehran (Tehran)
موضوع : Cooking, Japanese
رده :
TX
724
.
5
.
J3
R63
2008
129. Japanese dishes for wine lovers
پدیدآورنده : Machiko Chiba; with wine pairing advice by J. K. Whelehan; photographs by Tae Hamamura; translation by Elizabeth Floyd
کتابخانه: Library of Faculty Foreign Languages and Literature of University of Tehran (Tehran)
موضوع : Cooking, Japanese
رده :
TX
724
.
5
.
J3
C45
2005
130. Jewish cooking around the world;
پدیدآورنده : Introductions by Philip Goodman. Drawings by Gayle Miller
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : International cooking,Jewish cooking
131. Kaiseki
پدیدآورنده : / Introductions by Soshitsu Sen [and ] Seizo Hayashiya. Photos. by Muneori Kuzunishi [and] Yoshihiro Matsuda. Adapted by Akiko Sugawara.kyoto, Tankosha,Tsuji
کتابخانه: Central Library and Documents Center of Tehran University (Tehran)
موضوع : Cookery, Japanese
رده :
TX
724
.
5
.
J3T7713
R
132. LB17
پدیدآورنده : general editor, Eugene F. Provenzo, Jr. ; associate editor, John P. Renaud ; managing editor, Asterie Baker Provenzo.
کتابخانه: Library of Islamic Parliament (Tehran)
موضوع :
133. Lady Maclean's Cook Book.
پدیدآورنده : \ Veronica Maclean
کتابخانه: Library of Foreign Languages and Islamic Sources (Qom)
موضوع : International cooking.,آشپزی بینالمللی
رده :
TX725
.
A1M25
1975
134. Larousse treasury of country cooking: around the world
پدیدآورنده :
کتابخانه: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
موضوع : Cookery, International
رده :
TX
725
.
A1
L27
1977
135. Latino food culture /
پدیدآورنده : Zilkia Janer.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Cooking, Latin American.,Food habits-- United States.,Hispanic Americans-- Food.,Hispanic Americans-- Social life and customs.,Cocina latinoamericana.,COOKING-- Regional & Ethnic-- Central American & South American.,Cooking, Latin American.,Ess- und Trinksitte.,Food habits.,Hábitos alimenticios-- América Latina.,Hábitos alimenticios-- Estados UNidos.,Hispanic Americans-- Food.,Hispanic Americans-- Social life and customs.,Hispanos.,Speise.,América Latina, Vida social y costumbres.,United States., 7, 7
رده :
TX716
.
A1
J36
2008eb
136. Management and marketing of wine tourism business :
پدیدآورنده : Marianna Sigala, Richard N. S. Robinson, editors.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Wine and wine making.,Wine tourism-- Management.,Wine tourism.,COOKING / General.,Wine and wine making.,Wine tourism.
رده :
TP548
.
5
.
T68
137. Miracle foods :
پدیدآورنده : Anna Selby ; recipes by Oona van den Berg.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Cooking (Natural foods),Diet therapy.,Food, Popular works.,Natural foods.,Nutrition, Popular works.,Food.,Cooking (Natural foods),Diet therapy.,Food.,Natural foods.,Nutrition.
رده :
RA784
.
S45
2001
138. Modern development paths of agricultural production :
پدیدآورنده : Volodymyr Nadykto, editor.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Agricultural innovations.,Agricultural innovations.
رده :
S494
.
5
.
I5
M63
2019
139. Mrs. Beeton's Cookery and Household Management
پدیدآورنده : \ Mrs. Beeton's
کتابخانه: Library of Foreign Languages and Islamic Sources (Qom)
موضوع : Cooking, English,Home economics,International cooking,آشپزی انگلیسی,اقتصاد خانواده,آشپزی بینالمللی
رده :
TX717
.
B435
1966
140. Multicultural cookbook of life-cycle celebrations /
پدیدآورنده : by Lois Sinaiko Webb.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : International cooking.,International cooking.,Internationale Küche,Kochbuch
رده :
TX725
.
A1
W43
2000